Sunday, October 13, 2013

Choco-coco muffins


This post is especially for Kasia - my brother's girlfriend. I've made these muffins while I was spending some time with my family in Germany and Kasia said that they were the best muffins she has ever tasted.


Making these muffins is very easy and it takes only about 40 minutes from start to finish! Easy, quick and delicious with lovely bits of white chocolate, that's what I'm talking about! Yummy!!

Chocolate Coconut Muffins


(makes 12 muffins)

Ingredients:

200 g flour
8 Tbsp desiccated coconut
2 tsp baking powder
2 Tbsp cocoa powder
2 eggs
130 g sugar 
pinch of salt
100 g butter (melted and slightly cooled)
200 ml coconut milk
100 g white chocolate (chopped into small pieces)

Method:

Preheat oven to 180 degrees/ 160 degrees fan.
Line muffin tray with paper muffin cases
Sieve the flour, baking powder and cocoa powder into a large bowl, add the desiccated coconut and mix all the dry ingredients. In another bowl beat the eggs with sugar, add the coconut milk and cooled butter, mix it. 
Add the wet ingredients into your dry ingredients, mix it gently until combined.
Finally, add the white chocolate chips and gently fold them in.
Fill muffin cases and bake in the middle of the oven for 25 minutes or until a toothpick inserted into the centre comes out clean.



So, Kasia, I hope you'll enjoy the muffins and hope to see you both very soon in Dublin!




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